Chris Crowley

Chris Crowley is a freelance journalist. His work has appeared on Grub Street and Serious Eats.

Stories By Chris Crowley

Life and Death on the Avocado Trail

A Mexican-American cook routinely travels 2,000 miles, driving through a drug war and slipping past kidnappers’ fingers, all for a decent mole poblano for her New York customers.

Live from the Bronx

Beyond the crime-filled news reports, one local television station and its always-animated director are determined to show the world the Bronx they know and love.